The long relationship between whiskey and the U.S. armed forces may have evolved well beyond the liquor rations of the Revolutionary War over the last 250 years, but thirsty troops may have a new problem on their hands when it comes to a fine glass of Scotch.

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Task & Purpose illustration by Matt Battaglia

The enlisted barracks always reminded me of what fraternities would be like if they weren’t affiliated with a college. The drinking often starts at the smoke pit as soon as you’re cut loose from work and usually ends with a few stragglers arguing over who gets the last beer, with one guy randomly falling over because he fell asleep standing up.

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